Here it is! We buy a quarter of a cow each year (this is actually only our 2nd time) from BJ's fire buddy. His family has a farm in Nebraska and they slaughter them there and drive them down each year. When BJ encouraged us to do this I was a little skeptical. I mean do we really need a quarter of a cow!!?? But honestly it's been great. I never have to buy meat at the store (we still have meat left from last year!) and we're getting home grown, no steroid cow. Plus - without this cow we would probably not ever have steaks. Now we do and they are FABULOUS! Who needs Becks Prime, Outback, or Leona Steakhouse??!! (OK, maybe we still need Leona :P)
6 comments:
mouth waterin' already. Try this - put Montreal STeak seasoning on the steaks and grill' em... yum central! GJ
cool. we do that too! i love all of ypur pics! I miss you
so ahhhhhh...check out my blog on tuesdays post..you might find your name....hehehehehe
Good grief, that's alot of beef!
ILL skip the beef, but would love to see the house that beef is in! I dont know if your backtoday or not, hope your trip was awesome and Ill be anxious to hear about it and see pics. I hope it was relaxing and restful. Miss you. Talk to you VERY SOON.xoxoxxo
Thats a lot of meat!!!
but Im sure it saves lots of $$$$
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